THese are pretty good. They don’t come out quite as crispy as when fried, but are healthier and a good alternative.
1/2 cup gluten free flour
1/4 cup ground flaxseed
1/4 cup buckwheat flour
1/2 tsp cinnamon
1/8 tsp nutmeg
1/2 tsp baking soda
2 tbs maple syrup
1 egg
1/3 cup + 1 tbs apple cider, milk of choice or water
1 tsp vanilla extract
1 apple, peeled and diced
1/4 cup powdered sugar
Preheat air fryer to 400 for 5 minutes. Spray with cooking oil. I use avocado oil.
In a large bowl combine the maple syrup, egg, 1/3 apple cider, milk or water and vanilla extract.
Mix together the gluten free flour, buckwheat flour, flaxseed, cinnamon, nutmeg and baking soda and add to the egg mixture.
Fold in the apples. Drop by tablespoon onto the air fryer pan or basket.
Spray with cooking spray and air fry for 8 minutes or until golden brown.
Mix together the rest of the apple cider, milk or water and powdered sugar. Drizzle over the fritters.